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14 Four Cafe

14 Four Cafe

New year, new adventures. People are recovering from holiday expenses and starting the year with goals in life. As for me, you really cannot escape reality. Work will always be the first thing that you’ll ever think of once vacations are over. Oh, why do we have to work?! LOL 🙂 Anyway, since I am also recovering from my holiday expenses, my travel plans will be moved probably by the next month. So, I’ll be taking my adventures to food places for now. Of course, for you to explore with me some awesome food places around the Metro. Speaking of exploration, there’s a hidden cafe in Taytay, Rizal that’s instagrammable and serves delightful food that’s right on the spot. So, let’s explore 14 Four Cafe.

14 Four Cafe

14 Four Cafe is located at 144 Magnolia Lane, Barangay San Isidro, Gregoria Heights Subdivision, Taytay, Rizal. From EDSA Shaw or Cubao, you can ride a jeepney or UV Express that will pass along Ortigas Ave. Ext. Drop off at Tropical Hut, Singer. Then you can ride a tricycle going to the cafe. It’s really accessible and you won’t get lost, trust me. 🙂

A Cozy Place To Dine

The most interesting part of going to this place is seeing a not so usual restaurant arrangement that’s equipped with modern furniture and design. Some say it is a furniture showroom which you can feel once you’re in. But, the concept is unique in its own way. I can say that this place is perfect for casual barkada date or a simple dinner catch-up with your long lost best friend. They also offer private functions like prenup photoshoot or team building eat-out.

 

 

14 Four Cafe surely is artistic in its own way. This is the reason why many people visit this place. Oh, and by the way. When we went here, we noticed that most visitors have DSLRs, compact cameras, and some high-end equipment. Kind of like, unspoken rule when you visit. Must bring a nice camera! 🙂

 

 

The Food

 

 

 

 

14 Four Cafe offers an all-day brunch ranging from sandwiches to pancakes, Rice meals of Pinoy all time favorite. Lastly, a range of unique pasta dishes. Serving time is 20 – 30 minutes. Try out their best-sellers, and the Milo Dinosaur 🙂

Click here for the menu.

 

 

Spanish Chorizo – 240

Red sauce pasta that’s mixed with Spanish chorizo and it tastes meaty and garlicky. For a first-timer like me, it tastes good. But, I personally don’t prefer red sauce pasta. Don’t get me wrong, I just have red sauce as the last option if I am to eat pasta. 🙂

Signature Tapa – 210

An all-time Filipino favorite breakfast combo. Tapa with garlic rice and egg. You can never go wrong with this. One of their best-sellers, the meat is tender and tasty. Perfect with a glass of iced tea.

Aligue + Tuyo Pasta – 240

Their best-seller pasta. Aligue is crab fat and tuyo is a dried fish that is usually combined perfectly with garlic rice. This time, they are combined to form a creamy, salty, and yummy pasta that’s flavorful but not overpowering. Definitely, a must try. 🙂

Crispy Adobo Flakes – 210

A Pinoy favorite, too! Pork Adobo that was shredded and fried to a perfect crisp. Very tasty and truly goes well with garlic rice and egg. I ordered this with the Milo Dinosaur as my drink.:)

Milo Dinosaur – 75

Your ordinary milo drink with milk and drizzled with Milo powder. My favorite. 🙂

Monte Cristo – 180

Your ham & cheese sandwich that is battered and pan fried. Drizzled with sugar and served with strawberry jam. A nice option if you want to eat light.

Dine Outside

14 Four Cafe isn’t really a large place especially the inside. But the outside is larger and can accommodate more people especially if your group has a smoker or you just want to have a chilly wind outside and enjoy the sophisticated area.

Final Words

It is definitely a nice place to dine. Very refreshing to see concepts like this. Their food were all good and do not disappoint. The price is reasonable too. But, the place really stood out as it was really relaxing and comfortable. I will definitely go back to this place and introduce this to my other group of friends. 🙂

Do you have any suggestions that we can try nearby? Let me know in the comments section. 🙂

For more information about the cafe, visit their website here.

About The Author

Andi

Why wizardandi? Because wizard + andi = wizardandi. Since childhood, I always wanted to become a wizard because I love magic. It is fascinating and awesome. I also like eating, gaming, watching anime, gadgets, and going out with my good friends.

6 Comments

  1. Abby Joy

    This place really looks cozy! I’m from Rizal but the Antipolo part, and I haven’t heard of this cafe. Food parks and places are popping out so fast. The food are kinda expensive for me (because I’m still a struggling student) but this is a nice restaurant to dine in once in a while. TAPSILOGGGGGGG! Gah, you made me crave at 12:25 am!!!! <3 Thanks for sharing this, Andi!

    Abby Joy

    Reply
    • Andi

      You are missing half of your life JK!!! 🙂 .The tapa is really tender so I hope it is really not a coincidence. But surely, they deliver yummy varieties so you should try visiting soon and explore your province 🙂

  2. Bia S.

    Wow the ambiance and interior of that cafe is nice! That reminds me of one restaurant from Davao. Good food and place too 🙂

    Bia
    http://roadbybia.com/

    Reply
    • Andi

      Yup, you are right, I actually prefer dining outside probably because of the cold breeze during the night. It’s for relaxing outside. But the interior still looks nice and comfortable. The most important thing is that the food must be yummy and they did it. 🙂

  3. Richel V.

    Ditto. I only have red sauce over my pasta as a last option. Haha. I’ve been hearing about good cafes in Taytay, and this is really one of it. I think I would prefer to dine out if I ever find myself in this cafe. Let’s see.

    Reply
    • Andi

      It’s been making quite a buzz recently and it gave me an excitement to visit and try what it feels to be in here. It was good overall, you’ll see people don’t stop taking pictures in every corner of the cafe. LOL. And I think, we’ll get along when it comes to pasta. Hahaha 🙂

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wizardandi

Why wizardandi? Because wizard + andi = wizardandi. Since childhood, I always wanted to become a wizard because I love magic. It is fascinating and awesome. I also like eating, gaming, watching anime, gadgets, and going out with my good friends. Click here to know more about me.

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